2012 BOYS CAN COOK SCHEDULE
Blanco Showroom
40 Ebley Street, Bondi Junction, NSW 2022
Ph 02 9386 1190
All classes $95.
|
Current Classes
|
| Sat. Dec 10 |
2:15pm |
Easy summer food |
| |
|
- Apple cinnamon hotcakes with yoghurt and maple syrup
- Grilled chicken Caesar salad
- Oregano lamb cutlets and Greek salad
- Boozy BBQ fruit parcels
|
| Sat. Dec 17 |
2:15pm |
Christmas Lunch |
| |
|
- Oysters with three vinaigrettes
- Prawn, avocado and corn cocktail with gazpacho dressing
- Chermoula coated butterflied leg of lamb
- Poached peaches in berry soup
|
|
2012 Classes
|
| Sat Feb 4 |
2:15pm |
Easy Summer Food |
| |
|
- Zucchini fritters with ras el hanout prawns
- Mexican style seafood pilaf
- Sirloin with maitre de hotel butter
- Hazelnut and marshmallow pannetone toasted sambos
|
| Sat Feb 18 |
2:15pm |
Lazy Days Cooking |
| |
|
- Back to front marinated prawns
- El Bulli’s potato salad (with frankfurts)
- Herb and parmesan crusted pork fillet
- Char grilled pears with cheddar and a sultana chutney
|
| Sat Mar 17 |
2:15pm |
Last Boys Can Cook at Blanco showroom |
| |
|
- Prawn and zucchini risotto
- Harira (Moroccan lamb and lentil soup)
- Fennel and garlic roasted pork belly with roast potatoes and salad
- Croissant bread and butter pudding
|
| |
|
|
